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FIRST TO FOURTH MONTH
FOURTH MONTH TO ONE YEAR

Weaning

Artificial Feeding

FIRST YEAR
SECOND YEAR-FIRST SIX MONTHS
SECOND YEAR - LAST SIX MONTHS

THIRD YEAR

FOURTH YEAR SCHOOL AGE

Interesting Articles

BREAD AND MILK FOR CHILDREN
LOST APPETITE VACCINATION CONVULSIONS KISSING THE BABY
IS CRYING INJURIOUS?
HOLDING THE BREATH
PACIFIERS

So-Called Diseases of Children

INHERITING DISEASE INDIGESTION IN BABIES CONSTIPATION IN BABIES
GRINDING TEETH APPENDICITIS GASTRO-ENTERITIS AND COLONITIS CHOLERA INFANTUM
RICKETS--RACHITIS(RA-KI-TIS)
PARASITIC DISEASES
WORMS
SNIFFLES--COLDS--CORYZA
SORE THROAT
TONSILITIS
EARACHE
CROUP
ERUPTIVE DISEASES MUMPS
PNEUMONIA-BRONCHITIS
INFANTILE PARALYSIS ENURESIS NOCTURNAL CHOREA--ST. VITUS DANCE
PRICKLY HEAT CEREBRO-SPINAL MENINGITIS
PETIT MAL
SEBORRHEA
ECZEMA
HERNIA
CIRCUMCISION
VULVITIS AND VAGINITIS

 

 


Second Year - First Six Months


For the first six months of the second year the child should be fed fifty-fifty three times a day, and a vegetable and fruit combination for the fourth meal.

The fifty-fifty may be given at 6 a. m., 2 p. m., and 6 p. m.; the fruit and vegetable meal at 10 a. m.

The fifty-fifty is made by combining half warm milk and half hot water. Whole milk should be used, and the fifty-fifty should be prepared fresh for each feeding.

As to the amount to be given at a feeding, the child should be allowed to take about what is desired, the stools being watched as a guide for overeating. If small white milk curds appear in the bowel movements, it means that more milk is given than can be digested. Change the milk then from fifty-fifty to one-third milk and two-thirds water; until the stools become normal. Then return to the fifty-fifty. If reducing the milk to one-third does not bring results, do not hesitate to reduce it still more, increasing the proportion of water until curds disappear from the stools then return to fifty-fifty.

At any time when the digestion seems all right, but there is no increase in weight, increase the amount of fifty-fifty given, but do not increase the amount of milk without increasing the amount of water also. Keep the proportion fifty-fifty, milk and water.

For the vegetable and fruit meal at 10 a. m., the vegetables and fruit may be run through a sieve or vegetable-mill, and both the juice and the fine pulp fed to the child. About all may be given that is desired. There is not so much danger of overfeeding on this food as of overfeeding on milk and heavier foods, although it must be remembered that it is possible to overeat on the most perfect of foods and bring on digestive troubles.

 

 

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